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Herb and potato salad with greek yoghurt and pomegranate

HERB AND POTATO SALAD WITH GREEK YOGHURT AND POMEGRANATE

Name: Herb and Potato Salad with Greek Yoghurt and Pomegranate
Ingredients: 300 g salad/baby potatoes; 90 g pomegranate seeds; 160 g Greek yoghurt; 2 spring onions/scallions; 1 garlic clove; 10 g fresh dill; 15 g fresh parsley; Lemon juice of ½ a lemon; Salt and pepper

Zutaten für 4 personen

300 g salad/baby potatoes
90 g pomegranate seeds
160 g Greek yoghurt
2 spring onions/scallions
1 garlic clove
10 g fresh dill
15 g fresh parsley
Lemon juice of ½ a lemon
Salt and pepper

Home/
Herb and potato salad with greek yoghurt and pomegranate

HERB AND POTATO SALAD WITH GREEK YOGHURT AND POMEGRANATE

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Vorbereitung: 30-35 MIN

Place the baby/salad potatoes into a pot of water, bring to a boil and cook until just cooked. Drain and leave to steam dry.
For the dressing: Place the yoghurt, garlic, dill, parsley, and lemon juice together in a blender. Blend to a smooth consistency. Season to taste with salt and pepper.
Finely chop the spring onions.
Mix the potatoes with the dressing and top with the pomegranate seeds and spring onions.