Co-funded by the Creative Europe Programme of the European Union

Ingredients for 4

  • 3- 4 potatoes for mashing (approximately 800 g) (e.g. Rooster potatoes)
  • 400 g minced beef
  • 1 large white onion
  • 100 g grated Emmental cheese or Cheddar
  • 400 ml cream
  • Salt and pepper (seasoning)
EUPOTATOES28755 website 820x480 recipes 01 43
Preparation time: 10 MIN Cooking time: 20 MIN
  1. Wash the potatoes and cut into small cubes.
  2. Finely chop the onion
  3. In an oven dish, mix the onions with the potatoes, minced meat, Emmental or cheddar, and cream. Season and pour into an ovenproof dish.
  4. Cover the dish and cook in the microwave (750 W) for 20 minutes. Check whether the potatoes are cooked and cook for a further 5 minutes if necessary. Enjoy!


A quick recipe where it is possible to use different meats and cheeses.

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Lekker van bij ons Bord Bia European Potato Trade Association